To continue reading this content, please enable JavaScript in your browser settings and refresh this page. Preview this article 1 min The owner of Burger Up shares ...

Few fast food menu items have made the same impression as the Burger King Whopper. Since its inception in 1957, the flame-grilled burger has become one of the most recognizable sandwiches in the world ...

Nothing says summer quite like a great burger. Quick to cook, easy to serve a crowd, and perfect for everything from backyard barbecues to beach days, burgers are a warm-weather staple for good reason ...

I never cease to be amazed at the level of participation when it comes to the Scene events department's special food weeks. Of all of them, I think Burger Week has to be the most intense for ...

In the 1980s, McDonald’s was defined by its earth-tone palette, woodgrain paneling, and brick walls, often accented with framed McDonaldland art. There were Outdoor Play Places with fiberglass ...

The Duma family’s history in the meat business began in Romania, where Daniel’s great-grandfather worked as a butcher. After the family immigrated to the United States in 1953, they continued that ...

In the past fortnight, I’ve spent 2 hours, 22 minutes and 16 seconds standing in lines. Unlike thousands of others, I wasn’t waiting to buy gold for financial security. I was just there for a burger.