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If you buy something from a link, Vox Media may earn a commission. See our ethics statement. Nadia Chaudhury is a born-and-raised New Yorker who is the deputy editor for Eater’s Northeast region and ...

No chalky bars or fake flavors here. Amelia Schwartz is a Brooklyn-based writer and editor who has been covering food, beverage, and culture for over seven years. She is currently an editor at Food & ...

Angelica Leicht is a seasoned personal finance writer and editor with nearly two decades of experience but just one goal: to help readers make the best decisions for their wallets. Her expertise spans ...

U.S. News Insider Tip: If you're considering a lobster dish at any restaurant, always ask what the market rate is before ordering to avoid sticker shock. And always make dinner reservations to avoid ...

There aren’t many, if any, OG spots left on the Sunset Strip, which continues to tear down and rebuild iconic establishments (RIP Viper Room). But this standout neighborhood cocktail bar pushes ...

Developer Related Cos. is in talks to bring Ralph Lauren’s Polo Bar to the new Midtown Manhattan tower it is building—the latest sign that marquee restaurants have become an increasingly important ...

One of the more recent additions to San Francisco’s cocktail scene, April Jean offers simple yet balanced cocktails with fresh ingredients that feel rare in North Beach. With textures of wood, marble, ...

TV picture quality has come a long way in the last few years. Even cheap TVs now look about as good as something that would’ve cost you $1,000 or more just a couple of years ago. But TV audio hasn’t ...